All Recipes

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If you don't need a large pan of this yummy gluten-free apple crisp, feel free to halve all ingredients and bake in an 8"x8" pan instead.

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Great for a cold winter day

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A hearty shredded kale salad with crispy bacon and juicy cherry tomatoes, tossed in a creamy homemade Greek yogurt ranch dressing.

Ryan's family recipe for Boeter Koek.

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Roasted brussels sprouts topped with a Venetian-style sweet-and-sour saor of onions, saffron, pine nuts, and wine-soaked raisins.

A creamy, cheesy baked dip loaded with shredded chicken, ranch, and hot sauce that's perfect for game day and parties.

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Shawarma-spiced chicken thighs served over rice with store-bought tzatziki and fresh toppings prepped on the side.

A simple one-pot beef, tomato, and rice dinner simmered with celery, onion, green pepper, and chili powder.

Juicy chorizo takes centre stage with parsley aioli as its co-star in this delicious hash. What's the best part about hash? Every bite is an explosion of texture and flavour!

Soba noodles tossed with seared mushrooms and cabbage in a savory-spicy peanut sauce, finished with fresh cilantro and scallion.

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This gluten-free cornbread recipe is simple, uses minimal ingredients, and serves as a fantastic side to soups, stews, and BBQ.

An easy, quick Southern Italian pasta tossed in a creamy tomato and pancetta sauce.

Crockpot Cheesy Potatoes are the easiest, tastiest slow cooker meal! This recipe is hearty enough to be a main dish and requires no prep work!

Tender shredded chicken thighs slow-cooked with fire-roasted tomatoes, chipotle, and Mexican spices into a smoky sauce perfect for tacos and more.

A comforting one-pan chicken curry with tender chicken simmered in a spiced tomato and coconut sauce, finished with baby spinach.

Parboiled russet potatoes tossed with butter and Parmesan into a starchy slurry, then roasted until they develop a shatteringly crisp cheese crust over a fluffy interior.

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Substitute this gluten free version of cream of chicken soup in your favorite recipes!

Soft and chewy gluten-free oatmeal cookies with crisp edges that come together quickly from pantry staples.

This White Chicken Chili is done in less than an hour start to finish in the Instant Pot with melt-in your mouth tender chicken.

Big time Caribbean flavors with tender and juicy pork meatballs swimming in a creamy coconut curry sauce.

Quick, bold, and satisfying beef rice bowls with a creamy gochujang mayo drizzle.

A creamy, gooey Korean-style side dish of sweet corn baked with mayonnaise and mozzarella until bubbly and golden.

Mom's lasagna.

This easy lemon vinaigrette recipe is delicious and versatile - perfect for tossing with salads, roasted vegetables, and more!

Classic beef chili my mom made growing up.

A creamy, three-cheese gluten-free mac and cheese baked with a buttery cracker topping for the ultimate comfort food.

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Crispy seared bone-in chicken thighs cooked over fragrant jasmine rice finished with fresh lime juice and cilantro, all in one pot.

An all in one dinner made in one hour that incorporates a variety of flavors and does not feel basic!

Delicious cake from Trista

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A super-savory pan-fried mushroom side dish made with King Oyster mushrooms (also called King Trumpet mushrooms).

Crispy golden paneer cubes and tender chickpeas simmered in a creamy tikka sauce with spinach.

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So versatile!

A classic Quiche Lorraine with a buttery pâte brisée crust, silky egg custard, bacon, leeks, and Gruyere.

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This Earls copycat recipe for the Santa Fe Chicken Salad is sure to leave to satisfied. Full of protein from chicken and black beans, this salad also features a subtle sweetness from the corn and medjool dates, and is topped off with salty feta and some crunchy tortilla strips.

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Layers of thinly sliced Yukon Gold potatoes baked in a creamy cheddar sauce until bubbly and golden, served alongside a baked ham.

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A quick weeknight sheet pan dinner of tender chicken and vegetables tossed with roasted cashews in a savory-sweet Asian-inspired sauce.

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A layered casserole of onions, potatoes, ground beef, rice, and tomato soup baked slowly until the rice steams and fluffs.

The combination of honey (or maple syrup), soy sauce, sriracha, lime, garlic and ginger in this spicy honey lime chicken recipe is wicked. Delicious hot, room temp or cold.

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Meal-prep-friendly bowls with roasted sweet potatoes, seasoned ground beef, and a creamy high-protein street corn topping.

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Sheet-pan curry-spiced chicken and asparagus served over rice noodles tossed in a garlicky coconut butter sauce with fresh Thai basil.

Crispy pan-fried tofu and boiled broccoli tossed in a glossy Chinese-style brown sauce, served over fluffy rice.

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Seared chicken breasts simmered in a creamy parmesan sauce with sun-dried tomatoes and spinach.

They're good for you, eat them!

Earl's-inspired warm salad of roasted baby potatoes and corn tossed with crispy bacon and a creamy Parmesan dressing.